Stuffed Mushrooms

Delicious And Easy Appetizer

FLAVAROMAS

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Stuffed mushrooms are a delicious appetizer or side dish that can be prepared in a variety of ways.

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Health Food

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Stuffed Mushrooms Recipe

Stuffed mushrooms are a delicious and easy appetizer or side dish.

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Prep Time: 20 Min

12 large mushrooms, cleaned and stemmed 1/4 cup bread crumbs 1/4 cup grated Parmesan cheese 2 cloves garlic, minced 2 tablespoons chopped fresh parsley Salt and pepper, to taste 2 tablespoons olive oil

Cook Time: 30 Min

Ingredients

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Step 1

Preheat the oven to 375°F (190°C).

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Step 2

In a medium bowl, combine the bread crumbs, Parmesan cheese, garlic, parsley, salt, and pepper. Mix well.

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Step 3

Brush the mushroom caps with olive oil and place them in a baking dish, cavity side up.

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Step 4

Fill each mushroom cap with the breadcrumb mixture, pressing it down lightly.

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Step 5

Bake the stuffed mushrooms in the preheated oven for 20-25 minutes or until the mushrooms are tender and the filling is golden brown.

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Step 6

Serve the stuffed mushrooms hot, garnished with additional parsley or grated Parmesan cheese if desired.

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You can also experiment with different types of cheese, herbs, and spices to create your own unique stuffed mushroom recipe. Enjoy!