Watermelon, Olive And Feta Salad

Watermelon, Olive and Feta Salad is a refreshing and easy-to-make salad that combines the sweetness of watermelon with the saltiness of feta cheese and the tangy flavour of olives. Here’s a simple recipe to make this delicious salad:

Ingredients of Watermelon, Olive And Feta Salad

• 4 cups cubed watermelon
• 1/2 cup crumbled feta cheese
• 1/4 cup chopped kalamata olives
• 2 tbsp chopped fresh mint leaves
• 2 tbsp olive oil
• 1 tbsp lemon juice
• Salt and black pepper, to taste

How to Make Watermelon, Olive And Feta Salad

1. In a large bowl, combine the watermelon, feta cheese, kalamata olives, and chopped mint leaves.
2. In a small bowl, whisk together the olive oil, lemon juice, salt, and black pepper until well combined.
3. Pour the dressing over the watermelon mixture and toss gently to coat.
4. Chill the salad in the refrigerator for at least 30 minutes before serving.
5. Garnish with additional mint leaves and serve chilled.

Enjoy your delicious Watermelon, Olive, and Feta Salad!