Tomato Purée
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Tomato Purée

The Americas, where tomatoes originated; processed tomato products developed in 19th-century Italy and the US.Available year-round; best quality from summer harvest tomatoes.Sweet, mild, and tangy with a clean tomato flavor and less concentrated taste than paste.

Did You Know?

Tomato purée is used as a base in Indian cooking where it is often called 'tomato passata' in recipes.

Overview

The Americas · Available year-round; best quality from summer harvest tomatoes. · others

Cooked and strained tomatoes with a thicker consistency than tomato juice but lighter than tomato paste.

The Americas

Origin

Available year-round; best quality from summer harvest tomatoes.

Season

Easy

Difficulty

others

Category

Flavor Profile

Sweetmildand tangy with a clean tomato flavor and less concentrated taste than paste.

Storage Tips

Refrigerate opened cans or tetrapaks for up to 5 days. Freeze in portions for longer storage.

Photo Gallery

How to Cook with Tomato Purée

Recipes, pairings, substitutes, and professional tips

Cooking Tips

Simmer briefly to remove raw taste before adding to dishes. Use in soups, curries, stews, and pasta sauces.

Best Pairings

oniongarlicbasiloreganochiliolive oil

Substitutes

Tomato sauce (thinner), tomato paste diluted with water (2:1), or crushed tomatoes blended.

Nutrition & Health Benefits

The nutritional profile and health properties of Tomato Purée

Nutrition Highlights

fat

0.4

fiber

2.1

sugar

6.1

protein

1.6

calories

38

carbohydrates

8.7

Quick Facts

Categoryothers
OriginThe Americas, where tomatoes originated; processed tomato products developed in 19th-century Italy and the US.
SeasonAvailable year-round; best quality from summer harvest tomatoes.
DifficultyEasy

Health Benefits

Rich in lycopene, vitamins C and A, and potassium. Lycopene may reduce cancer risk.

Tomato Purée Photos

3 photos showcasing Tomato Purée in its many forms

3
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Tomato Purée

others

OriginThe Americas
SeasonAvailable year-round; best quality from summer harvest tomatoes.
DifficultyEasy

Flavor Notes

Sweetmildand tangy with a clean tomato flavor and less concentrated taste than paste.

Pairs Well With

oniongarlicbasiloreganochiliolive oil

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