Red Bell Pepper
🌿 vegetablesEasy to use

Red Bell Pepper

AmericassummerVery sweet, fruity, ripe

Did You Know?

Red bell peppers have 11 times more beta-carotene and twice as much vitamin C as green bell peppers.

Overview

Americas · summer · vegetables

A fully ripe, sweet bell pepper packed with nutrients and vibrant color, the sweetest bell pepper variety.

Americas

Origin

summer

Season

Easy

Difficulty

vegetables

Category

Flavor Profile

Very sweetfruityripe

Storage Tips

Refrigerate in crisper drawer up to 2 weeks.

Photo Gallery

How to Cook with Red Bell Pepper

Recipes, pairings, substitutes, and professional tips

Cooking Tips

Roast for sweet sauce base. Stuff and bake. Use raw for maximum nutrition. Add to stir-fries.

Best Pairings

olive oilgarlicfetabasilbalsamic

Substitutes

Orange bell pepper, roasted red pepper jar, pimiento

Nutrition & Health Benefits

The nutritional profile and health properties of Red Bell Pepper

Nutrition Highlights

fat

0.3

carbs

7.2

fiber

2.1

protein

1

calories

31

Quick Facts

Categoryvegetables
OriginAmericas
Seasonsummer
DifficultyEasy

Health Benefits

Exceptional source of vitamins C and A. Contains lycopene and capsanthin — powerful antioxidants.

Red Bell Pepper Photos

5 photos showcasing Red Bell Pepper in its many forms

5
🌿

Red Bell Pepper

vegetables

OriginAmericas
Seasonsummer
DifficultyEasy

Flavor Notes

Very sweetfruityripe

Pairs Well With

olive oilgarlicfetabasilbalsamic

Explore More Ingredients

Discover the stories, origins, and culinary secrets behind the world's most fascinating ingredients.