Pomelo
🌿 fruitsEasy to use

Pomelo

Southeast AsiawinterMild grapefruit, sweet-tart, large

Did You Know?

Pomelo is the ancestor of both grapefruit and orange — all other citrus are essentially pomelo hybrids.

Overview

Southeast Asia · winter · fruits

The largest citrus fruit with thick rind and mild, sweet, grapefruit-like flavor without bitterness.

Southeast Asia

Origin

winter

Season

Easy

Difficulty

fruits

Category

Flavor Profile

Mild grapefruitsweet-tartlarge

Storage Tips

Store at room temperature up to 1 week or refrigerate up to 3 weeks.

Photo Gallery

How to Cook with Pomelo

Recipes, pairings, substitutes, and professional tips

Cooking Tips

Peel thick rind and pith carefully. Eat fresh or in salads. Use in Thai pomelo salad (yam som-o).

Best Pairings

shrimpmintchilicoconutfish sauce

Substitutes

Grapefruit, orange, ugli fruit

Nutrition & Health Benefits

The nutritional profile and health properties of Pomelo

Nutrition Highlights

fat

0

carbs

9.6

fiber

1

protein

0.8

calories

38

Quick Facts

Categoryfruits
OriginSoutheast Asia
Seasonwinter
DifficultyEasy

Health Benefits

Rich in vitamin C and potassium. Contains naringenin with cholesterol-lowering properties.

Pomelo Photos

5 photos showcasing Pomelo in its many forms

5
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Pomelo

fruits

OriginSoutheast Asia
Seasonwinter
DifficultyEasy

Flavor Notes

Mild grapefruitsweet-tartlarge

Pairs Well With

shrimpmintchilicoconutfish sauce

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