Longan
🌿 fruitsEasy to use

Longan

China, Southeast AsiaSummer (June–September)Sweet, musky, less floral than lychee

Did You Know?

Longan translates to 'dragon's eye' in Cantonese because the whole fruit with skin, flesh, and seed resembles an eye.

Overview

China · Summer (June–September) · fruits

Longan (dragon's eye) is a small tropical fruit similar to lychee, with thin tan-brown shell encasing translucent, juicy, sweet flesh around a dark seed. Milder and more musky than lychee.

China

Origin

Summer

Season

Easy

Difficulty

fruits

Category

Flavor Profile

Sweetmuskyless floral than lycheetranslucent juicy flesh

Storage Tips

Refrigerate fresh up to 1 week. Freeze peeled for longer storage. Canned lasts years.

Photo Gallery

How to Cook with Longan

Recipes, pairings, substitutes, and professional tips

Cooking Tips

Eat fresh, add to fruit soups, herbal teas, desserts, and stir-fries. Canned longan is widely available.

Best Pairings

lycheecoconut milkgingerhoneymangosticky ricejasmine

Substitutes

Lychee, rambutan, langsat

Nutrition & Health Benefits

The nutritional profile and health properties of Longan

Nutrition Highlights

fat

0.1

carbs

15.1

fiber

1.1

protein

1.3

calories

60

potassium

5% DV

vitamin_c

52% DV

Quick Facts

Categoryfruits
OriginChina, Southeast Asia
SeasonSummer (June–September)
DifficultyEasy

Health Benefits

Rich in vitamin C, potassium, and antioxidants. Traditionally used in Chinese medicine for calming and heart health.

Longan Photos

4 photos showcasing Longan in its many forms

4
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Longan

fruits

OriginChina
SeasonSummer (June–September)
DifficultyEasy

Flavor Notes

Sweetmuskyless floral than lycheetranslucent juicy flesh

Pairs Well With

lycheecoconut milkgingerhoneymangosticky ricejasmine

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