Chicken Breast Stuffed With Spinach

Chicken breast stuffed with spinach is a delicious and healthy meal that is easy to make. Here is a simple recipe to get you started:

Ingredients of Chicken Breast Stuffed With Spinach

• 4 boneless, skinless chicken breasts
• 2 cups fresh spinach, washed and chopped
• 1/2 cup feta cheese, crumbled
• 2 cloves garlic, minced
• 2 tablespoons olive oil
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

How to Make Chicken Breast Stuffed With Spinach

1. Preheat the oven to 375°F.
2. In a small bowl, mix together the spinach, feta cheese, garlic, and 1 tablespoon of olive oil.
3. Using a sharp knife, make a pocket in the thickest part of each chicken breast. Be careful not to cut all the way through.
4. Stuff each chicken breast with the spinach and feta mixture, dividing the mixture evenly between each breast.
5. Season the outside of the chicken breasts with the remaining tablespoon of olive oil, salt, and black pepper.
6. Place the stuffed chicken breasts in a baking dish and bake for 25-30 minutes, or until the chicken is cooked through and no longer pink in the centre.
7. Let the chicken rest for a few minutes before slicing and serving.

Enjoy your delicious and healthy chicken breast stuffed with spinach!