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Coconut Milk

Coconut milk is a creamy, white liquid that is extracted from the flesh of mature coconuts. It is commonly used in Southeast Asian,...

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Coconut Water

Coconut water is a clear liquid that is found inside young, green coconuts. It is a popular beverage in many tropical regions, and...

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Cornflour

Cornflour, also known as cornstarch, is a fine white powder made from corn kernels. It is often used as a thickening agent in...

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Cranberry Sauce

Cranberry sauce is a condiment made from fresh or frozen cranberries, sugar, and water. It is typically served as an accompaniment to turkey...

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Desiccated Coconut

Desiccated coconut is a product that is made by shredding the white meat of mature coconuts and then drying it to remove all...

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Fish Sauce

Fish sauce is a condiment made from fermented fish and salt. It is commonly used in Southeast Asian cuisine, particularly in Thai, Vietnamese,...

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Gelatin

Gelatin is a protein derived from collagen, a natural protein found in animal connective tissues such as bones, skin, and cartilage. It is...

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Glycerine

Glycerine, also known as glycerol, is a colourless, odourless, and viscous liquid that is sweet-tasting. It is a type of alcohol that contains...

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Gold Leaves

Gold leaves refer to very thin sheets of gold that are often used for decoration, gilding, and art. Gold leaf is made by...

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Rose Water

Rose water is a fragrant liquid made by distilling rose petals with water. It has been used for centuries in cosmetics, perfumes, and...